A spicy, Asian treat
Tender chicken fillet pieces,
seasoned and fried
with a sweet and spicy dip
Contents: 185 g
Meat: 115 g
Dip: 70 g
Tender chicken fillet pieces,
seasoned and fried
with a sweet and spicy dip
Contents: 185 g
Meat: 115 g
Dip: 70 g
Awarded the
Innovation Award
at ANUGA
WITH ASIAN DIP
Chicken strip ingredients:
Chicken (95%), water, salt, tapioca starch, glucose syrup, spice, natural flavouring, vegetable oil, dextrose, spice extract, rice flour.
Dip Ingredients:
Potable water, invert sugar syrup, spirit vinegar, Asian spices (modified starch, salt, maltodextrin, acidifying agent: citric acid, natural flavouring (contains mustard), colouring agent: capsanthin), paprika, garlic, chilli, tapioca starch.
Allergen and dietary information:
Contains mustard. May contain traces of wheat (gluten) and dairy products.
Chicken (95%), water, salt, tapioca starch, glucose syrup, spice, natural flavouring, vegetable oil, dextrose, spice extract, rice flour.
Dip Ingredients:
Potable water, invert sugar syrup, spirit vinegar, Asian spices (modified starch, salt, maltodextrin, acidifying agent: citric acid, natural flavouring (contains mustard), colouring agent: capsanthin), paprika, garlic, chilli, tapioca starch.
Allergen and dietary information:
Contains mustard. May contain traces of wheat (gluten) and dairy products.
Average nutritional values per 100 g:
Meat product (ca. 62 g), Dip (ca. 38 g)
Meat product (ca. 62 g), Dip (ca. 38 g)
| Caloric value | 747 kJ /177 kcal |
| Protein | 18.2 g |
| Carbohydrates | 14.4 g |
| of which is sugar | 12.7 g |
| Fat | 5.2 g |
| of which is saturated fatty acids | 1 g |
| Roughage | <1 g |
| Sodium | 0.69 g |
